Three Ships 10 Year Old Single Malt launch

We attended the launch of the Three Ships 10 year old Single malt. The history & Heritage The Three Ships 10 Year Old Single Malt distilled in 2005 is the first to carry a vintage statement and follows the successful release of the single malts launched in 2003 and the collector’s tin series over a three year period in 2010,…

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Fairview Labneh Cheese

NEW Fairview Labneh Cheese by Shelly

Shelly Zaidman and her family are originally from Israel. They now live in South Africa and introduces us to a new food culture. The story goes that on Shelly & her husband was on honeymoon. As they walked through an organic farm, she fell in love with the farm lifestyle and dreamt of owning her…

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Elgin Wine Shiraz TweetUp

Elgin Wine #TweetUp

Wine from the heart of Elgin Valley We were invited to join the wineries of Elgin Valley to explore the world of cool climate Shiraz. The tasting was hosted by Karen Glanfield on behalf of the Elgin Valley Wine Guild. This evening was all about wines with complex aromas, dark and spicy undertones and other full bodied varietal…

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D'Aria & The Food Fox evening

The Food Fox’s Kitchen at D’aria

An evening of good food and wine from D’Aria Winery in the Durbanville wine route. The evening presented a secret menu featuring dishes from Alaska, France, Greece and South Africa. The evening consisted of a live food demo and dining from Ilse van der Merwe. She is better known as The Food Fox – “A true…

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Keenwä Peruvian Cooking

The Peruvian connection at Keenwä

Homestyle Peruvian Cooking at it’s best! This unique eatery has found it’s place in the beautiful city of Cape Town. Keenwä open it’s doors for the first time in December 2010 and going strong. We have eaten at  Keenwä before, but a special invite to taste another few new Peruvian dishes, did not disappoint! I honestly love…

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